XP CEN/TS 15606:2009 食品 安賽蜜、阿斯巴甜、糖精和新橙皮苷二氫查爾酮的測定 高效液相色譜法

Food products - Determination of acesulfame-K, aspartame, saccharine and neohesperidin dihydrochalcone - High performance liquid chromatography method

DVGW Studie W 01-02-10 A+B Phase I II:2015-04 污水中阿斯巴甜作為標記物用于評估地表水和地下水受污染情況的研究

Study on aspartame in sewage as a marker for assessing surface water and groundwater contamination

DIN CEN/TS 15606:2010-02*DIN SPEC 1113:2010-02 食品 安賽蜜、阿斯巴甜、新橙皮苷二氫查爾酮和糖精的測定 高效液相色譜法

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method; German version CEN/TS 15606:2009

DANSK DS/CEN/TS 15606:2009 食品 安賽蜜、阿斯巴甜、新橙皮苷二氫查爾酮和糖精的測定 高效液相色譜法

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

DD CEN/TS 15606:2009 食品 安賽蜜、阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法

Foodstuffs. Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin. High performance liquid chromatographic method

BD DD CEN/TS 15606-2009 安賽蜜-鉀、阿斯巴甜、新橙皮苷二氫查耳酮和糖精的含量測定 高效液相色譜法

This Technical Specification (CEN/TS 15606:2009) specifies a high performance liquid chromatographic (HPLC) method with UV-detection

Determination of acesulfame - K, aspartame, neohesperidinedihydrochalcone and saccharin — High performance liquid chromatographic method

DIN EN 15606 E:2007 食品 安賽蜜、阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法 草案

Draft Document - Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidinedihydrochalcone and saccharin - High performance liquid chromatographic method; German version prEN 15606:2006

NY/T 3473-2019 飼料中紐甜、阿力甜、阿斯巴甜、甜蜜素、安塞蜜、糖精鈉的測定 液相色譜-串聯(lián)質(zhì)譜法

本標準規(guī)定了飼料中紐甜、阿力甜、阿斯巴甜、甜蜜素、安賽蜜、糖精鈉的液相色譜-串聯(lián)質(zhì)譜測定方法。本標準適用于配合飼料、濃縮飼料中紐甜、阿力甜、阿斯巴甜、甜蜜素、安賽蜜、糖精鈉的測定。本標準方法紐甜、阿力甜、阿斯巴甜、甜蜜素、安賽蜜、糖精鈉的檢出限為 2.5 mg/kg

Determination of neotame, alitame, aspartame, cyclamate, acesulfame potassium, and saccharin sodium in feed liquid chromatography-tandem mass spectrometry

DS/CEN/TS 15606:2009 食品 乙?；前匪徕洝?em>阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法

This Technical Specification (prCEN/TS 15606:2009) specifies a high performance liquid chromatographic (HPLC) method for the determination

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

CEN/TS 15606:2009 食品 乙酰磺胺酸鉀、阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法

This Technical Specification (prCEN/TS 15606:2009) specifies a high performance liquid chromatographic (HPLC) method for the determination

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

DIN SPEC 1113 DIN CEN TS 15606:2010-02 食品中阿斯巴甜、安賽蜜鉀、紐霍弗芹酮二氫查爾酮和糖精的高效液相色譜測定法

Determination of aspartame, acesulfame potassium, neuphoacetyl dihydrochalcone and saccharin in food by high performance liquid chromatography

SN-CEN/TS 15606:2009 食品 乙酰磺胺酸鉀、阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法

ADOPTED_FROM:CEN/TS 15606:2009 This Technical Specification (prCEN/TS 15606:2009) specifies a high performance liquid chromatographic (HPLC) method

Foodstuffs — Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin — High performance liquid chromatographic method

XP V03-078*XP CEN/TS 15606:2009 食品 乙?；前匪徕洝?em>阿斯巴甜、新橙皮苷二氫查耳酮和糖精的測定 高效液相色譜法

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

GB 1886.47-2016(XG1-2021 食品安全國家標準 食品添加劑 天門冬酰苯丙氨酸甲酯(又名阿斯巴甜) 第1號修改單

本標準適用于由I-葵丙肛酸、L-天冬氮酸等反應(yīng)制得的食品添加劑天門冬酰茶丙損酸甲酯(又名阿斯巴甜)。2 化學(xué)名稱、分子式、結(jié)構(gòu)式和相對分子質(zhì)量

National Food Safety Standard Food Additive Aspartame (also known as Aspartame) Amendment No. 1

DIN EN 15606 E:2007-02 草案 食品 乙?；前匪徕?、阿斯巴甜、新橙皮苷二氫查爾酮和糖精的測定 高效液相色譜法

Draft Document - Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidinedihydrochalcone and saccharin - High performance liquid chromatographic method; German version prEN 15606:2006