共找到 150 條與 食品安全社會(huì)共治 相關(guān)的標(biāo)準(zhǔn)，共 10 頁
Societal Security-Emergency Management-Guidelines for Public Warning
La norma internazionale fornisce le linee guida per sviluppare, gestire ed attuare l'avviso alla popolazione prima, durante e dopo gli incidenti.
Societal security -- Emergency management -- Guidelines for public warning
Societal security. Emergency management. Guidelines for public warning
Societal security – Emergency management – Guidelines for public warning
Societal security - Emergency management - Guidelines for public warning
本文文件規(guī)定了智慧社區(qū)公共安全數(shù)據(jù)采集的內(nèi)容、方法、流程和安全等要求。本文文件適用于智慧社區(qū)的公共安全數(shù)據(jù)采集
Specifications for public safety data collection in smart communities
1.1 This standard applies for curing injection machines with infeed and outfeed devices curing injection machines with infeed and outfeed devices
Food processing machinery - Curing injection machines - Safety and hygiene requirements
本文件規(guī)定了公共安全社會視頻資源安全聯(lián)網(wǎng)設(shè)備的組成、產(chǎn)品分類與標(biāo)記、一般要求、功能要求、安全要求和性能要求，描述了社會視頻資源安全聯(lián)網(wǎng)設(shè)備的試驗(yàn)方法。本文件適用于公共安全社會視頻資源安全聯(lián)網(wǎng)設(shè)備的設(shè)計(jì)、制造、檢驗(yàn)和應(yīng)用。其他領(lǐng)域的視頻資源安全聯(lián)網(wǎng)設(shè)備可參照執(zhí)行
Technical requirements for security networking equipment of public security social video resources
Cross References: ISO 22320:2011 ISO 22300 ISO 22398 ISO 26000:2010
BS ISO 22322. Societal security. Emergency management. Public warning
food safety
Interpretation of "Regulations for the Implementation of the Food Safety Law of the People's Republic of China"
本文件規(guī)定了社會公共安全視頻監(jiān)控系統(tǒng)的技術(shù)要求、安全性要求及檢查測試等內(nèi)容。 本文件適用于除GB 37300-2018第四章要求以外的區(qū)域的視頻監(jiān)控系統(tǒng)建設(shè)
Technical Specifications for Social Public Security Video Surveillance Systems
1.1 This European Standard specifies the safety and hygiene requirements for the design and manufacture of the following catering attachments intended
Food processing machinery - Catering attachments for machines having an auxiliary drive hub - Safety and hygiene requirements; German version EN 12851:2005
本文件規(guī)定了醫(yī)院內(nèi)部食品安全管理、食源性疾病監(jiān)測報(bào)告工作的基本要求、工作職責(zé)以及考核評價(jià)要求。 本文件適用于二、三級公立綜合醫(yī)院、中醫(yī)醫(yī)院、傳染病醫(yī)院、腫瘤醫(yī)院、婦幼保健院、兒童醫(yī)院、口腔醫(yī)院等醫(yī)療機(jī)構(gòu)內(nèi)部食品安全管理，以及食源性疾病監(jiān)測、報(bào)告、管理工作。其他醫(yī)療機(jī)構(gòu)可參照本文件執(zhí)行
Hospital Public Health Work Code Part 6: Food Safety and Foodborne Diseases
The second series of food safety popular science series food safety knowledge must read
