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DEGas Chromatography and Liquid Chromatography
Gas Chromatography and Liquid Chromatography, Total:16 items.
In the international standard classification, Gas Chromatography and Liquid Chromatography involves: Protection against crime, Fruits. Vegetables, Cereals, pulses and derived products, Meat, meat products and other animal produce.
Professional Standard - Public Safety Standards, Gas Chromatography and Liquid Chromatography
- GA/T 121-2019 Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for Cantharidin Detection in Forensic Science Biological Samples
- GA/T 1621-2019 Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for the Detection of Buprofezin in Forensic Science Biological Samples
- GA/T 1633-2019 Forensic Science Blood, Urine Ethyl Glucuronide Detection Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry
- GA/T 1623-2019 Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for the Detection of Aldicarb in Forensic Science Biological Samples
- GA/T 1622-2019 Gas Chromatography, Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for the Examination of Nereistoxin, Dimehytap, Cyclodime and Cartap in Forensic Science Biological Samples
- GA/T 1613-2019 Detection of lidocaine, ropivacaine and bupivacaine in forensic science biological samples by gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry
- GA/T 1619-2019 Gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry for the detection of methomyl and methomyl oxime in forensic science biological samples
- GA/T 187-2021 Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for Dichlorvos and Trichlorfon in Forensic Science Biological Samples
Professional Standard - Agriculture, Gas Chromatography and Liquid Chromatography
- NY/T 1379-2007 Multi residue Determination of 334 Pesticides in Vegetable by GC/MS and LC/MS
Association Francaise de Normalisation, Gas Chromatography and Liquid Chromatography
- NF T90-253-1*NF EN ISO 21253-1:2019 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
DIN, Gas Chromatography and Liquid Chromatography
- DIN EN ISO 21253-1:2022 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019)
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Gas Chromatography and Liquid Chromatography
- GB/T 19649-2005 Method for determination of 405 pesticides residues in grains-GC-MS and LC-MS-MS method
- GB/T 19648-2005 Method for determination of 446 pesticides residues in fruits and vegetables-GC-MS and LC-MS-MS
- GB/T 19650-2005 Method for determination of 437 pesticides residues in animal tissues-GC-MS and LC-MS-MS method
German Institute for Standardization, Gas Chromatography and Liquid Chromatography
- DIN EN ISO 21253-1:2018 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO/DIS 21253-1:2018); German and English version prEN ISO 21253-1:2018
Professional Standard - Commodity Inspection, Gas Chromatography and Liquid Chromatography
- SN/T 1971-2007 Determination of indoxacarb residues in food for import and export.GC and LC-MS/MS methods