Levamisole mass spectrometry

Levamisole mass spectrometry, Total:8 items.

In the international standard classification, Levamisole mass spectrometry involves: Animal feeding stuffs, Meat, meat products and other animal produce, General methods of tests and analysis for food products.

Professional Standard - Agriculture, Levamisole mass spectrometry

• GB 31658.21-2022 National Food Safety Standard Determination of Levamisole Residues in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry
• JAP-175 Detection method of levamisole
• 1402藥典 二部-2015 The first part ten pictures of levamisole hydrochloride
• 1160藥典 二部-2010 The first part ten pictures of levamisole hydrochloride

CU-NC, Levamisole mass spectrometry

• NC 26-107-1-1984 Drugs. "Levamisol", Solution. Quality Specifications

農(nóng)業(yè)農(nóng)村部, Levamisole mass spectrometry

• NY/T 3139-2017 Determination of Levamisole in Feed by High Performance Liquid Chromatography

Anhui Provincial Standard of the People's Republic of China, Levamisole mass spectrometry

• DB34/T 2819-2017 Determination of levamisole residues in livestock and poultry products by liquid chromatography-tandem mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Levamisole mass spectrometry

• GB/T 22994-2008 Determination of levamisole residues in milk and milk powder.LC-MS-MS method

Others:   Mass spectrometric detection of imidazole, Nitroimidazole Mass Spectrometry, Imidazole Mass Spectrometry, Mass Spectrum of Imidazole, Levamisole mass spectrometry, Imidazole Mass Spectrometry, Imidazole mass peak, Imidazole Mass Spectrometry Detection.