Iodine Value of Animal and Vegetable Fats and Fats

Iodine Value of Animal and Vegetable Fats and Fats, Total:13 items.

In the international standard classification, Iodine Value of Animal and Vegetable Fats and Fats involves: Food products in general, Edible oils and fats. Oilseeds, Construction materials.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Iodine Value of Animal and Vegetable Fats and Fats

• GB/T 5532-2022 Animal and vegetable fats and oils—Determination of iodine value
• GB/T 5532-2008 Animal and vegetable fats and oils.Determination of iodine value

KR-KS, Iodine Value of Animal and Vegetable Fats and Fats

• KS H ISO 3961-2018 Animal and vegetable fats and oils — Determination of iodine value
• KS H ISO 3961-2018(2023) Animal and vegetable fats and oils — Determination of iodine value

Korean Agency for Technology and Standards (KATS), Iodine Value of Animal and Vegetable Fats and Fats

• KS H ISO 3961:2018 Animal and vegetable fats and oils — Determination of iodine value
• KS H ISO 3961-2023 Animal and vegetable fats and oils — Determination of iodine value

Danish Standards Foundation, Iodine Value of Animal and Vegetable Fats and Fats

• DS/EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value

GOSTR, Iodine Value of Animal and Vegetable Fats and Fats

• GOST ISO 3961-2020 Animal and vegetavle fats and oils. Determination of iodine value

VN-TCVN, Iodine Value of Animal and Vegetable Fats and Fats

• TCVN 6122-2015 Animal and vegetable fats and oils - Determination of iodine value

ES-UNE, Iodine Value of Animal and Vegetable Fats and Fats

• UNE-EN ISO 3961:2019 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)

Association Francaise de Normalisation, Iodine Value of Animal and Vegetable Fats and Fats

• NF T60-203*NF EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value

German Institute for Standardization, Iodine Value of Animal and Vegetable Fats and Fats

• DIN EN ISO 3961:2018-11 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018

NL-NEN, Iodine Value of Animal and Vegetable Fats and Fats

• NEN 6341-1991 Vegetable and animal oils and fats Determination of iodine value

Others:   Refractive index of animal and vegetable oils, Animal and Vegetable Grease Copper, Benzopyrene, Benzopyrene, Iodine Value of Animal and Vegetable Fats and Fats, Benzopyrene animal and vegetable oils, animal and vegetable fats, animal and vegetable fats, Acid value of animal and vegetable oils, Methylation of animal and vegetable oils, Determination of iodine value of oil, Determination of fats and oils in animals and plants, Animal and Vegetable Oil Testing, Iodine value in oil, Oil iodine value, Animal and vegetable oil content in water, Methylation of animal and vegetable oils, Acid value of animal and vegetable oils, Oil iodine value, Total fat content of animal and vegetable fats and oils.